These cookies are so easy to make and my girls love them. We make these all the time. Sometimes we add chocolate chips which almost make the cookies taste like a Reese’s Peanut Butter Cup. I like to use crunchy peanut butter but the girls prefer smooth peanut butter.
There are only three ingredients; sugar, peanut butter and an egg. The cookies are gluten free and dairy free.
3 Ingredient Peanut Butter Cookies
Prep Time: 5 minutes
Cook Time: 15 minutes
Ingredients (20 small cookies)
- 1 cup Peanut Butter
- 1 cup Sugar + more for dusting
- 1 Large Egg
Combine egg, sugar and peanut butter in a bowl. Once well mixed, spoon small amounts of cookie dough on an ungreased cookie sheet. Next, we dip a fork into a small amount of sugar and make the crisscross pattern on each cookie. We re-dip the fork for each cookie. Place cookies in oven and bake at 350 degrees for 12-15 minutes until the cookies are no longer shiny and look dry on the edges.
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